The Feed the Future Innovation Lab for Climate Resilient Sorghum is headquartered at the University of Georgia and includes a team of collaborating scientists in the U.S, across Africa and in Asia.

Our scientists work at the University of Georgia and The Land Institute of Kansas in the U.S., the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) in India, Mali and Kenya; Jimma University in Ethiopia, and the Agricultural Research Council (ARC in South Africa).

In the U.S., India and South Africa, researchers work to find the lines of sorghum with the best tolerance for heat and drought, while in Ethiopia and Mali, scientists perform planting trials to gauge how the lines work in the field.